Local Meats
Our mission is to help others to enjoy a healthy lifestyle by providing locally grown and pasture raised meats. We provide quality grass-fed beef, lamb, pork, bison and pasture-raised chicken!
- Bacon
- Bacon (Uncured)
- Beef (Chuck Roast)
- Beef (Ground)
- Beef (Liver)
- Beef (Rib Eye Steak)
- Beef (Shank Bones)
- Beef (Sirloin Roast)
- Beef (Sirloin Steak)
- Beef (Steak Tips)
- Beef (Stew Meat)
- Beef (Tenderloin Steak)
- Bison (Ground)
- Bison (Patties)
- Bison (Snack Sticks)
- Bison (Steak Tips)
- Bison (Summer Sausage)
- Chicken (Boneless Free-Range Skinless Breast)
- Chicken (Boneless Free-Range Thighs)
- Chicken (Free-Range Wings)
- Chicken (Whole Free-Range)
- Chicken Bones
- Chicken Pot Pie
- Elk (Medallions)
- Elk (Patties)
- Ham (Fresh)
- Ham (Steaks Country Smoked)
- Ham (Whole Bone-In Country Smoked)
- Hot Dogs (Uncured)
- Pork (Baby Back Ribs)
- Pork (Boneless Chops)
- Pork (Butt)
- Pork (Ground Breakfast Sausage)
- Pork (Ground)
- Pork (Shoulder)
- Pork (Spare Ribs)
- Pork (Tenderloins)
- Pork Kielbasa (Garlic, Maple, Original, Spicy)
- Pulled Pork
- Salami (Vermont)
- Sausage (Chorizo Links)
- Sausage (Maple Breakfast Links)
- Sausage (Sweet Italian Links)
- Turkey (Boneless Free-Range Breast)
- Turkey (Free-Range Ground)
- Turkey (Whole Free-Range)
- Venison (Ground)
